Blended White Chocolate Peppermint Mocha

Blended White Chocolate Peppermint Mocha

Brooke Gruwell

No menu is complete without MOCAFE White Chocolate Peppermint Mocha! This delicious, minty, creamy indulgence is perfect for the holiday season.

INGREDIENTS

DIRECTIONS

In a blender, add 4 oz of milk and 2 scoops of MoCafe White Chocolate Peppermint Mix. Add 2 oz of espresso. Add 12 oz of ice. Blend until smooth. Optional - top with whipped cream & crushed peppermint!  

Makes 16 oz. serving.

Optional – top with whipped cream. Garnish with a crushed peppermint.

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