Double Chocolate Java Chip Frappe

Double Chocolate Java Chip Frappe

Brooke Gruwell

 Dive into bold Arabica coffee, rich chocolate and real semi-sweet chocolate chips!



Substitute regular Milk for Almond Milk or Soy, if needed.

In a blender, add 6 oz. of milk, 2 scoops of MOCAFE Java Chip Frappe mix and 12 oz. ice. Blend thoroughly until smooth. Drizzle chocolate sauce inside the glass. Pour in Java Chip Mixture. Top Whipped cream and sprinkle with chocolate chips.

Click here to watch the recipe video.

Snag some pictures before enjoying and tag us on social media using #mocafeusarecipe

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