Pumpkin Pie Frappe

Pumpkin Pie Frappe

Makes one 16 oz. serving.


  • 2 scoop MOCAFE Sweet Ground Chocolate
  • 1 shot of Espresso
  • 1 tsp Pumpkin pie Syrup
  • 12-14 oz. Ice
  • 4 oz. of milk or milk alternative 


  1. In a blender place all of the ingredients.
  2. Blend until smooth.
  3. Pour and serve.
  4. Top with whipped cream, drizzle pumpkin pie sauce and sprinkle ground cinnamon.
  5. Enjoy!

 Click here to watch the recipe video.

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