Pumpkin Pie Frappe

Pumpkin Pie Frappe

Makes one 16 oz. serving.

INGREDIENTS

  • 2 scoop MOCAFE Sweet Ground Chocolate
  • 1 shot of Espresso
  • 1 tsp Pumpkin pie Syrup
  • 12-14 oz. Ice
  • 4 oz. of milk or milk alternative 

DIRECTIONS

  1. In a blender place all of the ingredients.
  2. Blend until smooth.
  3. Pour and serve.
  4. Top with whipped cream, drizzle pumpkin pie sauce and sprinkle ground cinnamon.
  5. Enjoy!

 Click here to watch the recipe video.

Follow us on social media to stay up-to-date with our latest recipes!
Instagram: https://www.instagram.com/mocafeusa/
Facebook: https://www.facebook.com/mocafe
YouTube: https://www.youtube.com/channel/UCVoQiN_R3oJsAy0XuUMDU8w

fall

Add a comment

* Comments must be approved before being displayed.