Headquartered in Irvine, California, Innovative Beverage Concepts Inc., creators of MOCAFE™, MOCAFE ORGANICS™, TEAOLOGY® TEA, and MODERN OATS™, has been a leader in developing over 100 high quality, award winning, innovative café products that are used by professionals worldwide since 1996.
The best tasting mochas and tea lattes start with the best quality ingredients. MOCAFE™ uses only the purest cocoas, coffee, and estate grown teas to produce the most delicious, high quality hot mochas, blended ice coffees, and Chai teas found anywhere in the world.
Can be served:
Sugar, Non Dairy Creamer (Coconut oil, Corn Syrup Solids, Sodium Caseinate (a milk derivative), Sugar, Tricalcium Phosphate, Dipotassium Phosphate, Propylene Glycol Esters of Fatty Acids, Mono- and Diglycerides, Salt, Artificial Flavor), Black Tea, Whey Protein Concentrate, Natural & Artificial Flavoring, Salt, FD&C Yellow 6 Color.
All ingredients contained in this product are approved for use in a regulation of food and drug administration or are listed on the FEMA GRAS list.
Contains milk and coconut.
All products made in the U.S.A. Manufactured in a facility that processes wheat, soy, eggs, peanuts, and other tree nuts.
MOCAFE™ Thai Tea Latte
12 oz. Serving: Mix 1 ½ Scoops of MOCAFE™ Thai Tea Latte mix to 10 oz. of hot water or Steamed Milk.
16 oz. Serving: Mix 2 Scoops of MOCAFE™ Thai Tea Latte mix to 14 oz. of hot water or Steamed Milk.
MOCAFE™ Thai Tea Shaken
16 oz. Serving: In a cocktail shaker add 8 oz. of milk, 2 scoops of MOCAFE™ Thai Tea mix, and 12 oz. of ice. Shake vigorously, pour and serve.